Why Choose fresh, clean, simple food?

Free Range Heritage Eggs at 3d Valley Farms

Unlike industrial raised beef, our animals are not subjected to hormones, antibiotics or chemicals of any kind.

Animals reared at 3D Valley Farm are treated properly with room to behave like animals and are fed healthy food sources not laden with drugs and other chemicals.

Eating meat that is pasture raised, hormone and antibiotic free gives you the benefit of:

  • Brain-building, heart healthy Omega-3s
  • Body-building lean protein
  • Vitamin E
  • B-Vitamins
  • Conjugated Linoleic Acid
  • Less calories
  • An ideal balanced ratio of Omega-6's to Omega-3's.

Our farming  practices reflect our respect for the land and the traditions that we  hold true. Our commitment to sustainable agriculture and wildlife  stewardship ensures respect for the delicate balance of the land and  those of us who inhabit it.  We practice a holistic approach to farm management utilizing active pasture rotation and ongoing efforts to improve soil fertility.

Antibiotics are used to create efficiencies in meat production. Antibiotics are added to the animals’ feed or water to prevent infection that can occur when animals are crowded in confined areas.

There is also concern about the levels of antibiotics in the food consumed.  High levels of antibiotics can be passed from our food to our bodies. If these are the same types of antibiotics as used for human illnesses, it is feared humans will build up resistance to the antibiotics. 

We give our cattle plenty of room to roam, fresh grass to graze on and fresh water to drink. We also utilize active pasture rotation to ensure the ground remains fertile and the cattle have plenty to eat. 

We raise our cattle on open pastures with clean water, fresh air, and sunshine.

The cattle are raised without the use of steroids, antibiotics, or added hormones and are handled with great care to ensure healthy animals and tender, delicious beef.

3D Valley Farm is Certified Humane by the state of Indiana’s Department of Agriculture.

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Beef Box Bonanza

$185.00 per box

Feed your family well and stay in your budget with our Beef Box Bonanza!

Free Range Heritage Eggs

$4.00 per dozen

Our free range heritage eggs are very rich in nutrients and are in high demand, as we sell out each Saturday morning at the New Albany Farmer’s Market.

Flank Steak

$10.50 per pound

$10.50 per Pound / Approximate weight per package is 1.75 lb

Pork Tenderloin

$8.00 per pound

$8.00 per Pound / Approximate weight per package is 1.5 lb

Pure Maple Syrup

$8.50$60.00

Ground Beef

$6.00 per package

$6.00 per Pound / Approximate weight per package is 1 lb

Chuck Roast (Boneless)

$7.00 per pound

$7.00 per Pound / Approximate weight per package is 2 lb

New York Strip Steak

$14.00 per pound

$14.00 per Pound / Approximate weight per package is 1 lb

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